Have you ever tried duck eggs? They are highly coveted by people with allergies, as well as bakers and chefs! Did you know that people who are allergic to chicken eggs can eat duck eggs? We have a number of customers come to us to provide hard-to-find eggs for their family members with chicken egg allergies.
Chefs and bakers love duck eggs because of their higher protein content – they make cakes and baked goods lighter and fluffier than regular chicken eggs! Some folks can’t taste a difference between chicken eggs and duck eggs, but many say duck eggs have a richer taste!
Because our chickens out number our ducks by about 12-1 we don’t have nearly as many duck eggs available. We still have a couple dozen a week usually and they sell out FAST! Order and reserve yours today!